Salt Is Essential For Life, Does It Harmful?;">Is Time To Ensure Your Healthy Living With Bamboo Salt
What is Bamboo Salt?
Hai-O Garam Buluh (Bamboo Salt) Premier Drink utilizes 100% organic, sun-dried sea salt as its primary ingredient. This natural salt originates from the mineral-rich seawater influenced by the extensive underground ore deposits located at Yeonpyeong Island and the Hyeongjun Peninsula on the West Coast of Korea.
The sea salt is carefully packed into three-year-old bamboo tubes, which are then sealed with unpolluted yellow clay. These sealed bamboo tubes are subsequently incinerated in a kiln using pine firewood. This intense burning process melts and solidifies the salt into a columnar form. During this process, harmful substances, including heavy metals and impurities, are neutralized and eliminated.
The resulting bamboo salt is enriched with the essential oils and resins from the pine wood, such as turpentine and pine oil, as well as over 200 types of trace elements from the bamboo. It also contains vital inorganic metal ions, including magnesium, calcium, potassium, copper, iron, and zinc, all of which are essential for human health.
WHY SWITCH FROM REFINED SALT TO BAMBOO SALT?
Salt is essential for life, but not all salt is created equal. Many people are unaware of the vast differences between the common, refined table salt they use daily and truly natural, healthy salt. These distinctions can significantly influence your overall well-being, either promoting good health or increasing your susceptibility to preventable diseases.
A Comparison: Refined Salt, Sea Salt, and Bamboo Salt
(Note: This section would ideally be followed by a table or detailed explanation comparing the three types of salt. You could include points like mineral content, processing methods, pH levels, and potential health benefits.)
DO YOU KNOW? Your Body is Losing Precious Intracellular Water Due to Excess Sodium!
Consuming regular table salt can lead to a significant loss of vital, perfectly structured intracellular water. For every gram of sodium chloride your body struggles to eliminate, it requires twenty-three times that amount in cellular water to neutralize it. This excess sodium intake results in fluid accumulation within your body tissues, contributing to a range of health issues.
The Dangers of Excessive Sodium Consumption:
- Dehydration at a Cellular Level: The body pulls water from inside cells to dilute excess sodium, leading to cellular dehydration.
- High Blood Pressure (Hypertension): Sodium retains water, increasing blood volume and pressure on artery walls.
- Cardiovascular Disease: Prolonged high blood pressure increases the risk of heart attacks, strokes, and heart failure.
- Kidney Problems: The kidneys work harder to filter excess sodium, potentially leading to kidney stones and kidney disease.
- Osteoporosis: High sodium intake can increase calcium excretion, weakening bones over time.
- Fluid Retention and Edema: Excess fluid in tissues causes swelling, particularly in the legs and ankles.
- Unsightly Cellulite: Fluid retention contributes to the appearance of cellulite.
- Rheumatism, Arthritis, and Gout: Sodium can exacerbate inflammation and joint pain.
- Kidney and Gall Bladder Stones: Increased mineral concentration in urine can lead to stone formation.
Considering the average person consumes 4,000 to 6,000 mg of sodium chloride daily, with some individuals ingesting up to 10,000 mg, this is a widespread and serious health concern.
Beware of Misleading "Sea Salt" Labels:
Many supermarket or health food store "sea salts" are heavily refined, despite their origins. While they may originate from the sea, they undergo:
- Mechanical harvesting: Collected from dirt or concrete basins using heavy machinery and transported through metal pipes.
- Extensive artificial processing: Subjected to numerous degrading procedures.
- High-temperature treatment: Heated to extreme levels, altering their molecular structure.
- Mineral depletion: Stripped of essential minerals crucial for human health.
- Mineral extraction: Valuable minerals are removed and sold separately for industrial use, generating greater profits than the salt itself.
- Chemical adulteration: Further processed with chemical additives for free-flowing properties, bleaching, and iodization.
Therefore, labeling such products as "natural sea salt" is highly misleading.
Furthermore, harmful chemicals are added to mask impurities, including free-flowing agents, inorganic iodine, dextrose, and bleaching agents.
Common Salt Additives:
- Potassium Iodide: Added to prevent iodine deficiency and thyroid problems.
- Sugar (Dextrose): Used to stabilize iodine and as an anti-caking agent.
- Aluminum Silicate: An anti-caking agent.
.It's incredibly easy to overconsume sodium in our daily lives, often without even realizing it. Here are some common examples:Daily Meals:
- Processed Foods:
- Canned soups, vegetables, and beans: These are often loaded with sodium for preservation.
- Ready-made meals and frozen dinners: Convenience comes at a cost, with high sodium content.
- Processed meats (deli meats, sausages, bacon): These are heavily salted for flavor and preservation.
- Restaurant and Fast Food:
- Fast-food burgers, fries, and pizzas: These are notorious for their high sodium levels.
- Restaurant sauces and gravies: These are often packed with salt for enhanced flavor.
- Asian cuisine (soy sauce, teriyaki sauce, etc.): While delicious, these sauces are very high in sodium.
- Everyday Staples:
- Bread: Even seemingly plain bread can contain significant amounts of sodium.
- Cheese: Many cheeses, especially processed varieties, are high in salt.
- Condiments (ketchup, mustard, soy sauce): These are concentrated sources of sodium.
Snacks:
- Salty Snacks:
- Potato chips, pretzels, and crackers: These are classic examples of high-sodium snacks.
- Nuts (especially salted nuts): While nuts can be healthy, salted versions contribute significantly to sodium intake.
- Processed Snack Foods:
- Packaged snack mixes and bars: These often contain hidden sodium.
- Instant noodles and ramen: These are extremely high in sodium, often exceeding daily recommended limits in a single serving.
- Unexpected Sources:
- Some sweet snacks: Believe it or not, some cookies and pastries can also contain surprisingly high levels of sodium.
Key Takeaways:
- Much of our sodium intake comes from processed and restaurant foods.
- Even seemingly "healthy" foods can contain hidden sodium.
- Reading food labels is crucial for monitoring sodium intake.
By being mindful of these common sources, we can take steps to reduce our sodium consumption and protect our health.
https://consumer.org.my/salt-the-silent-killer-in-our-food/4 Benefits Of Bamboo Salt
1. Bamboo salt is rich of 84 minerals and trace minerals. Mineral is also known as inorganic salt. It is an essential substance in the formation of human tissue structure and to maintain normal physical activities. You need them for proper nerve responses, muscle contractions, to help maintain body's fluid balance, regulate electrolyte and hormone balance, and keep metabolism of all nutrients in check. . Bamboo salt is originated from natural source. In the manufacturing process, it had combined copper, iron, magnesium, selenium and multiple source of minerals from yellow ocher, bamboo trunk, pine wood and the superior marine salt.
A Breakthrough Finding to Change Your Life WHO discovered that the pH of healthy blood and cell is 7.5 and 6.9 respectively. Acidic body physique is the breeding ground for various kinds of diseases. Research results WHO showed that 80% of human diseases are caused by acidic body physique. Professor of Tokyo Health Laboratory, Japan conducted the following experiment: Blood test report of 100 cancer patients shows that the blood of all participants is acidic. This result also means that 100% of the cancer patients have an acidic body physique!!2. Bamboo Salt - A Highly Alkaline Food. It neutralizes & balances the acid and alkaline pH level in the body. It revitalizes and promotes the metabolic function of the body. It helps in digestion, elimination and excretion, thus effectively transport nutrients to body organs and revitalizes the life force within one's body.3. Bamboo is anti-oxidation. Recovery ability of bamboo salt can help our body in eliminating free radicals, which generates with the increased metabolic activity and related to change in oxidation or reduction potential. Hence, consumption of bamboo salt can prevent growth of unhealthy cells and assist the recovery of body cells.4. Bamboo Salt is highly dissolvable, effectively remove inflammation, neutralizes and eliminates all kinds of toxins out of the body.- Eliminates toxin heavy metals
- Eliminates viruses and bacteria
- Eliminates excessive cholesterol & uric acid
- Eliminates toxin wastes from the bladder
THE USAGES OF BAMBOO SALT IN DAILY LIFE
Minor Ailments
- Ease constipation
- Ease toothache
- Prevent hair loss by mixing bamboo salt with hair shampoo
- Replenish minerals after exercise
- Eye drop for irritating eye
- Mix with baby milk to kill germs and enhance baby's bone growth
- Relieve insomnia by putting the bamboo salt sachet on back of your head
- Relieve mosquito bite
- Relieve sick pet by mixing bamboo salt with your pet's drinks
- Relieve gastric reflux
Food & Beverages
- Enhance the flavor, mouth feel and freshness of foods & beverages
- Neutralize the acidic chemical additives in foods & beverages
Beauty
- Face mask
- Teeth whitening by mixing bamboo salt with tooth paste
Relaxation
- Massage
- Foot spa
What is Bamboo Salt?
Hai-O Garam Buluh (Bamboo Salt) Premier Drink utilizes 100% organic, sun-dried sea salt as its primary ingredient. This natural salt originates from the mineral-rich seawater influenced by the extensive underground ore deposits located at Yeonpyeong Island and the Hyeongjun Peninsula on the West Coast of Korea.
The sea salt is carefully packed into three-year-old bamboo tubes, which are then sealed with unpolluted yellow clay. These sealed bamboo tubes are subsequently incinerated in a kiln using pine firewood. This intense burning process melts and solidifies the salt into a columnar form. During this process, harmful substances, including heavy metals and impurities, are neutralized and eliminated.
The resulting bamboo salt is enriched with the essential oils and resins from the pine wood, such as turpentine and pine oil, as well as over 200 types of trace elements from the bamboo. It also contains vital inorganic metal ions, including magnesium, calcium, potassium, copper, iron, and zinc, all of which are essential for human health.
WHY SWITCH FROM REFINED SALT TO BAMBOO SALT?
Salt is essential for life, but not all salt is created equal. Many people are unaware of the vast differences between the common, refined table salt they use daily and truly natural, healthy salt. These distinctions can significantly influence your overall well-being, either promoting good health or increasing your susceptibility to preventable diseases.
A Comparison: Refined Salt, Sea Salt, and Bamboo Salt
(Note: This section would ideally be followed by a table or detailed explanation comparing the three types of salt. You could include points like mineral content, processing methods, pH levels, and potential health benefits.)
- Canned soups, vegetables, and beans: These are often loaded with sodium for preservation.
- Ready-made meals and frozen dinners: Convenience comes at a cost, with high sodium content.
- Processed meats (deli meats, sausages, bacon): These are heavily salted for flavor and preservation.
- Fast-food burgers, fries, and pizzas: These are notorious for their high sodium levels.
- Restaurant sauces and gravies: These are often packed with salt for enhanced flavor.
- Asian cuisine (soy sauce, teriyaki sauce, etc.): While delicious, these sauces are very high in sodium.
- Bread: Even seemingly plain bread can contain significant amounts of sodium.
- Cheese: Many cheeses, especially processed varieties, are high in salt.
- Condiments (ketchup, mustard, soy sauce): These are concentrated sources of sodium.
- Potato chips, pretzels, and crackers: These are classic examples of high-sodium snacks.
- Nuts (especially salted nuts): While nuts can be healthy, salted versions contribute significantly to sodium intake.
- Packaged snack mixes and bars: These often contain hidden sodium.
- Instant noodles and ramen: These are extremely high in sodium, often exceeding daily recommended limits in a single serving.
- Some sweet snacks: Believe it or not, some cookies and pastries can also contain surprisingly high levels of sodium.
- Eliminates toxin heavy metals
- Eliminates viruses and bacteria
- Eliminates excessive cholesterol & uric acid
- Eliminates toxin wastes from the bladder
Minor Ailments
- Ease constipation
- Ease toothache
- Prevent hair loss by mixing bamboo salt with hair shampoo
- Replenish minerals after exercise
- Eye drop for irritating eye
- Mix with baby milk to kill germs and enhance baby's bone growth
- Relieve insomnia by putting the bamboo salt sachet on back of your head
- Relieve mosquito bite
- Relieve sick pet by mixing bamboo salt with your pet's drinks
- Relieve gastric reflux
- Enhance the flavor, mouth feel and freshness of foods & beverages
- Neutralize the acidic chemical additives in foods & beverages
- Face mask
- Teeth whitening by mixing bamboo salt with tooth paste
- Massage
- Foot spa





